What’s behind those Great Taste stickers?
Find out what goes on behind the scenes of the little black and gold Great Taste stickers.
About this episode
Christabel joins AJ for the last Guild of Fine Food takeover show to discuss everything Great Taste. They discuss the meticulous judging process, and how Great Taste has become the largest accreditation for taste in the world.
They meet Lucia Larragoiti from La Maritxu, who was totally blown away to be awarded a 3-star for her beautiful light zingy San Sebastien Cheesecake and shares how it has impacted her business.
Tune in to find out about the journey that brands undergo to earn a 1, 2 or the most coveted Great Taste 3-star award.
Rebel credits
- Host: AJ Sharp from Sharp Relations
- Guest Presenter: Christabel Cairns from the Guild of Fine Food
- Guests
- Lucia Larragoiti from La Maritxu